Rachel Voorhees...

enjoying life one glass at a time

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Mediterranean Pizza

mediterranean pizza, pizza, kalmata olives, roasted red and yellow peppers, feta, artichoke hearts, pine nuts

You made it through another week, so you know what that means right? PIZZA!!!! With wine of course! We have pizza every Friday night in this house. It’s fast, easy and delicious. Not to mention there are so many different kinds of pizza, the possibilities are endless. Although we love my Barbecue Chicken Pizza with Crispy [...]

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Filed Under: Main Courses, Recipes 1 Comment

Asparagus Pesto Pizza

IMG_0580

As always, I like to post my favorite recipe of the week. Usually it will be something that I made sometime during the last week that ROCKED. This week is no exception. I made the BEST asparagus pizza EVER. Not to brag or anything but it was DELICIOUS!!!! As you know from previous posts, I love asparagus. [...]

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Filed Under: Main Courses, Recipes 2 Comments
Rachel Voorhees is a Court of Masters Certified Sommelier obsessed with finding perfect food and wine pairings.

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